Scanned by

    Norton

    Norton™ Safe Web

    Service at restaurant Costes Downtown Budapest, 4K

    Service at restaurant Costes Downtown Budapest, 4K

    02:04 |
    Download Here

    You Might Also Like:

    Ox & Klee - Nasturtium dessert by Chef Gottschlich & Radeck, Cologne - Germany

    Ox & Klee - Nasturtium dessert by Chef Gottschlich & Radeck, Cologne - Germany

    4:12 |
    AMAZING PIGEON with FOIE, EEL & KUMQUAT by Chef Aggelos Bakopoulos at Fiore Fine Dining (Greece)

    AMAZING PIGEON with FOIE, EEL & KUMQUAT by Chef Aggelos Bakopoulos at Fiore Fine Dining (Greece)

    8:49 |
    Chef Aggelos Bakopoulos prepares Greek Red shrimps at YEVO restaurant (Bill&Coo Suites, Mykonos)

    Chef Aggelos Bakopoulos prepares Greek Red shrimps at YEVO restaurant (Bill&Coo Suites, Mykonos)

    5:19 |
    Fresh frog legs from Epirus at Elements restaurant in Santorini, Greece

    Fresh frog legs from Epirus at Elements restaurant in Santorini, Greece

    6:29 |
    World's Best Pastel de nata by 2* chef Michel van der Kroft

    World's Best Pastel de nata by 2* chef Michel van der Kroft

    43:34 |
    Dessert with APRICOT, ALMOND and SAFFRON at 1* Latour, prepared by sous-chef Kenny Friederichs

    Dessert with APRICOT, ALMOND and SAFFRON at 1* Latour, prepared by sous-chef Kenny Friederichs

    4:36 |
    Service at restaurant Costes Downtown Budapest, 4K

    Service at restaurant Costes Downtown Budapest, 4K

    2:05 |
    3 MICHELIN STAR PIGEON with Kampot Pepper by Chef Torsten Michel at SCHWARZWALDSTUBE (Germany)

    3 MICHELIN STAR PIGEON with Kampot Pepper by Chef Torsten Michel at SCHWARZWALDSTUBE (Germany)

    14:46 |
    Brill Fish with shellfish & pomelo by Chef Davide Garavaglia at 1 Michelin star Côte in Bangkok

    Brill Fish with shellfish & pomelo by Chef Davide Garavaglia at 1 Michelin star Côte in Bangkok

    6:31 |
    Mountain char - a signature dish at 3 Michelin star restaurant Memories, Bad Ragaz

    Mountain char - a signature dish at 3 Michelin star restaurant Memories, Bad Ragaz

    5:02 |
    Chef Tim Boury prepares a lacquered eel dish at 2 Michelin star restaurant Boury, Roeselare, Belgium

    Chef Tim Boury prepares a lacquered eel dish at 2 Michelin star restaurant Boury, Roeselare, Belgium

    5:20 |
    A Michelin star prepared strawberry dessert at restaurant Meliefste

    A Michelin star prepared strawberry dessert at restaurant Meliefste

    4:53 |
    One of the World's Best Chocolate pies at 1 Michelin star Bozar restaurant in Brussels, Belgium

    One of the World's Best Chocolate pies at 1 Michelin star Bozar restaurant in Brussels, Belgium

    7:13 |
    Roberto Cerea makes a dish at da Vittorio

    Roberto Cerea makes a dish at da Vittorio

    1:40 |
    AMAZING pork cheek at 3 star restaurant MEMORIES

    AMAZING pork cheek at 3 star restaurant MEMORIES

    3:50 |
    2 Michelin star CAVIAR EXPLOSION ! #Shorts

    2 Michelin star CAVIAR EXPLOSION ! #Shorts

    0:17 |
    ​Chef Antonio Ziantoni prepares delicious PIGEON at 1 Michelin star restaurant ZIA in Rome, Italy

    ​Chef Antonio Ziantoni prepares delicious PIGEON at 1 Michelin star restaurant ZIA in Rome, Italy

    5:42 |
    2 star Chef Guido Braeken prepares ANJOU PIGEON with CHERRY & PURPLE CURRY at restaurant Julemont

    2 star Chef Guido Braeken prepares ANJOU PIGEON with CHERRY & PURPLE CURRY at restaurant Julemont

    6:30 |
    Signature COD BIANCO with seafood & lemon fish sauce by Aggelos Bakopoulos at Fiore fine dining

    Signature COD BIANCO with seafood & lemon fish sauce by Aggelos Bakopoulos at Fiore fine dining

    6:16 |
    Big Halibut preparation at 1 Michelin star Gastromé in Aarhus, Denmark

    Big Halibut preparation at 1 Michelin star Gastromé in Aarhus, Denmark

    7:58 |